Deliciousness ↓

Chocolate Chip Cookie Dough Cupcakes

“I split a cupcake open to reveal a pocket of cookie dough, cooked like a yolk inside a hard-boiled egg. I took a bite: while the flavor of the surrounding cake was a bit cloying and artificial, the cookie dough itself was near perfection. It tasted like the very middle of a soft-baked cookie: chewy, warm, and gooey with melted chocolate. The thin layer of frosting provided a light, creamy accent to the cupcake without pushing it over the top.” w/ photos

The Porkgasm

“Since I’m a thinking man, it’s only natural that America’s public obsession with bacon would get my mind working – working on developing some sort of monstrous dish suitable not only for display on glutton blogs, but for true gustatory pleasure. Needess to say, I have very little time for inedible novelties or anachronistic horrors.” w/ photos

Pac-Man Cupcakes II

“Remember the sugary 8-bit awesomeness of Hello Naomi’s Pac-Man cupcakes? Well, she’s back, and this time she’s built an even mo’ betta version of the edible video game using 80 individual cupcakes to make a retro gamer geek’s dream wedding cake (no slicing required).” w/ photos

Cake Of Resignation

“Today, I gave a two week’s notice of my intent to resign. The letter was written in frosting on a full sheet size cake. The cake was delicious and it was well received.” w/ photo

Stuffalo Crust Pizza

“Codenamed “Project X,” The Stuffalo is the brainchild of my friend Jason Fetz. It’s a riff on the Pizza Hut stuffed crust, the novelty that inspired an entire generation of Sega-playing indoor kids (and Ringo Starr) to consume slices backwards. A rope of mozzarella was rolled up into the edges of the dough to produce a gooey, sinful and clearly unnecessary eating experience. As you might’ve surmised, The Stuffalo takes this idea and poultryfies it — buffalo chicken, not cheese, is what’s being crammed into crusts in 2009.” w/ photos

The Ultimate Taco

“A group of warriors decided to take SNL’s “Taco Town” skit and turn it into a reality. Unfortunately, they didn’t make it out psychically. But they did take photographic evidence of their amazing step-by-step journey which will make you throw up with amazement.” w/ photos (scroll down)

Cake Soda

“Cucumber Pepsi and Vitamin C Coke are indicators of a new trend by softdrink makers to give their tooth rotting products a slightly better image. Most of us aren’t fooled though, and it’s nice to find a softdrink that not only doesn’t try to make excuses for being unhealthy, it goes the other direction entirely. For those of you who’ve always wanted to have your cake and drink it too, well now you can.” w/ photos

Chocolate Covered Squid

“Covering various foods with chocolate is a good idea in theory, but somehow, somewhere along the way, we’ve stumbled off the chocolate path and have gotten lost in the void. It’s unclear how this started, or who first planted this evil seed, perhaps the French when they first started eating chocolate covered ants? However even the most depraved soul back in those early days could surely never have imagined the day when we’d be mixing chocolate with squid.” w/ photos

Bacon Wrapped Meatloaf With Mac & Cheese

“A warrior chef decided to make a Bacon Wrapped Meatloaf with Macaroni N’ Cheese. Watch a chef’s epic journey as he makes one of the world’s greatest ‘WTF’ food concoctions.” w/ photos

The Big MacChicken

“We have been going back and forth about this burger for quite a while and I’ve claimed multiple times that “I’ll make it tomorrow during my lunch break”. The next day would come around and I’d either left my camera at home or completely forgotten about it. Today was the exception. Cee-Pee and I spoke yesterday when I vowed to create this Atkins-friendly masterpiece. Consider it achieved, except for the double part. Behold the Big MacChicken!” w/ photos